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bear upon the problem, and it is their hope to secure for public and private action. It is the purpose of the Commit- WELCH, Johns Hopkins Hospital. Investigations made by Prof. W. O. ATWATER, Wesleyan President of Columbia University; Hon. JAMES C. CARTER, the evidence thus accumulated a measure of confidence on ation of the representatives of thirty-three charity organiza- 3. Economic Aspects of the Liquor Problem. An investi- the part of the community which is not accorded to per- The Committee has published the following books: body of facts which may serve as a basis for intelligent University; JOHN S. BILLINGS, Astor Library; Prof. H. P. NAM, of Yale University, by JOHN KOREN, with the co-oper- ELIOT, President of Harvard University; SETH Low, former investigation made under the direction of CHARLES W. enced workers. gation made under the direction of Prof. HENRY W. FAR- This plan was carried out with the assistance of experi- 2. The Liquor Problem in its Legislative Aspects. An study of the Liquor Problem, in the hope of securing a 1. The Physiological Aspects of the Liquor Problem. BOWDITCH, Harvard Medical School ; Prof. R. H. CHIT- sonal statements." of New York. ent trades, occupations, and opinions, is engaged in the TENDEN, Sheffield Scientific School (Yale) ; Dr. W. H. tee to collect and collate impartially all accessible facts which